Stunning Cordon Bleu in Couscous Mattress

I got here with an incredible French meal, I say put it aside and take a look at it as quickly as doable. The sous-chef on a mattress of couscous will flip your dinner right into a feast.

Substances for the Cordon Bleu Recipe on a Mattress of Couscous

• 500 grams rooster breast
• 10 dilim dana jambon
• 10 slices of cheddar cheese
• 2 cups breadcrumbs
• 2 eggs
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 cup of sunflower oil

Tips on how to Make Cordon Bleu Recipe on a Mattress of Couscous?

1. Put the butter and oil within the pan. Then add the couscous and fry for about 2 minutes. Add water and salt to it and let it prepare dinner.
2. Let’s skinny our chickens with a meat hammer. Sprinkle salt and pepper on each side.
3. Beat the egg and switch the breadcrumbs to a big plate. Let’s dip the rooster rolls first within the egg after which within the breadcrumbs.
4. After ready for two hours within the fridge, let’s warmth the sunflower oil within the pan and fry the chickens.
5. Whereas frying the chickens, let’s warmth the butter and oil in one other pan, then add the couscous and fry for about 2 minutes. Add water and salt to it and let it prepare dinner.
6. Let’s serve the cooked rooster with couscous. Take pleasure in your meal.