Greatest Corn Flour Borcam Mücveri

Corn Flour Borcam Mucveri Recipes

You’ll love this scrumptious mucver recipe that you’ll put together with summer time greens and solely corn flour. This magnificence, which is a scrumptious meal with some watermelon or salad on the aspect, shall be your favorite. A simple-to-make recipe, which can be very gentle as a result of it’s baked within the oven, is an edible recipe like pyrex muffins with cornmeal. As an instance good luck to your palms upfront and need you good luck.

Elements for Corn Flour Borcam Mucveri Recipe
  • 3 Medium Sized Zucchini
  • 2 Medium Potatoes
  • 3 Branches Contemporary Onions
  • 1.5 Tea Glass Curd Cheese
  • 2 eggs
  • 3/4 Cup of Olive Oil
  • 1/2 Cup of Milk
  • 1 teaspoon of Black Pepper
  • 1 teaspoon of Salt
  • 1 dessertspoon of floor crimson pepper
  • 1.5 Cups of Corn Flour
  • 1 packet of baking powder

    For the above:

  • 1 teaspoon Sesame
  • 1 teaspoon of Black Cumin
The way to Make Corn Flour Borcam Mucveri Recipe?
  1. Grate the zucchini and potatoes and squeeze out their juices.
  2. Add curd cheese and finely chopped spring onions.
  3. In a separate bowl, whisk collectively the milk, egg and olive oil. Add the cornmeal, baking powder, salt and spices and whisk once more.
  4. Add it to the greens and blend effectively.
  5. Pour right into a medium sized spherical oiled pyrex dish. Sprinkle black cumin and sesame seeds on prime. Bake in a preheated oven at 180 levels for 40-45 minutes.
  6. After eradicating from the oven, cool for some time at room temperature. Slice and serve. Good luck!