Thrilling Flour Halva with Milk Syrup

Flour Halva with Milk Syrup Recipes

This recipe is for individuals who are searching for a really sensible, scrumptious and low sugar halva. Flour halva with milk syrup is far lighter in its present kind.

Components for the Recipe for Flour Halva with Milk Syrup

  • 1 cup of flour
  • 2 spoonful butter
  • 2 tablespoons of olive oil
  • 1/2 cup walnuts (chopped)
  • 1 pack of peanuts
  • 2 massive glasses of milk
  • 6 tablespoons of sugar

How you can Make Flour Halva with Milk Syrup Recipe?

  1. Add butter first and blend a couple of times. Then olive oil is added. (Those that don’t like olive oil can add oil.)
  2. Add flour and fry for about Quarter-hour.
  3. Milk and sugar are combined in a single place and sugar is melted.
  4. Milk is added little by little to the roasted flour with a scoop of helper. (There are lots of jumps at this stage, it is advisable to watch out.)
  5. Sherbet is fed completely by urgent with the again of the spoon.
  6. After the underside is closed, it’s left to relaxation for 10-Quarter-hour with its mouth closed. Get pleasure from your meal.