Wonderful Garlic Meatballs

Garlic Meatballs Recipes

The bulgur meatballs ready with tomato sauce, known as “Fellah Meatballs”, are additionally known as garlic meatballs, however it’s potential to organize the principle meatballs we all know within the type of marbles and garlic.
Additionally it is an effort to dip it in strained yogurt sauce and eat it.

Substances for Garlic Meatballs Recipe

  • 600 grams floor beef
  • 5 cloves of garlic
  • 1 small carrot
  • 2 tablespoons of breadcrumbs
  • 1 egg
  • 1/2 bunch of parsley
  • 1 teaspoon of vegetable seasoning
  • 1/2 teaspoon cumin
  • 1 teaspoon freshly floor black pepper
  • 1 teaspoon of salt

Find out how to Make Garlic Meatballs Recipe?

  1. Grate the garlic, which is able to give taste to the meatballs. Finely chop the parsley. Grate the peeled carrot with the skinny facet of the grater.
  2. Take the bottom beef, which you might have minced solely as soon as, into the blending bowl. Knead with breadcrumbs, egg, cumin, freshly floor black pepper, dried vegetable seasoning, salt, grated garlic, carrot and chopped parsley.
  3. Take walnut-sized items from the meatball mortar and form them by rolling them in your palms. In case you have time, relaxation the meatballs you ready within the fridge.
  4. To fry the meatballs, warmth the sunflower oil in a deep fryer or pan. Drop the meatballs into the oil in batches in accordance with the scale of the pan and fry till they flip brown.
  5. Take away the fried meatballs to a paper towel-lined plate to launch extra oil and allow them to relaxation.
  6. For the sauce you’ll use through the service of the meatballs; Chop the cucumber into small items with out peeling the pores and skin. Finely chop the mint leaves.
  7. Combine the strained yogurt you acquire in a bowl with olive oil, chopped cucumber and mint. If desired, add grated garlic to the sauce. Serve the new meatballs with the sauce. Share along with your family members.