Spectacular Rooster with Béchamel Sauce

Chicken with Bechamel Sauce Recipes

Béchamel sauce; It’s the crown of the white fundamental sauces used within the preparation of many dishes from pasta to hen, from crimson meat to greens. Even the greens you do not wish to eat, if you put together them with béchamel sauce, their style can be one other scrumptious one and it could make you’re keen on that vegetable! One of many substances that bechamel sauce fits finest is hen. If you wish to cook dinner a meal with a assured style, the hen recipe with bechamel sauce can be an excellent different for you!
We discovered it acceptable to arrange it virtually in our hen recipe with bechamel sauce and to incorporate it on our tables. Being on the forefront of sensible recipes and being a hearty principal course makes the hen recipe with bechamel sauce particular. We are saying this recipe is to not be missed. Right here is the recipe for hen with béchamel sauce, with step-by-step visuals!

Substances for Rooster with Béchamel Sauce

  • 2 tablespoons of olive oil
  • 600 grams hen breast
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/2 cup grated cheddar cheese

Easy methods to Make Rooster with Béchamel Sauce Recipe?

  1. Warmth 2 tablespoons of olive oil in a pan and sauté 600 grams of diced hen, stirring sometimes, over excessive warmth.
  2. Add 1 teaspoon of salt and half a teaspoon of black pepper, combine once more and take away from the range.
  3. To organize the bechamel sauce; Soften 3 tablespoons of butter in a saucepan. Add 2 tablespoons of flour and fry till aromatic.
  4. Add 2,5 water glasses of chilly milk to the roasted flour little by little and blend it repeatedly till it thickens in order that it doesn’t kind lumps.
  5. Add 1 teaspoon every of salt, black pepper, grated nutmeg.
  6. Add half a glass of grated cheddar cheese, combine and take away from the range.
  7. Switch the sautéed chickens to a heatproof baking dish and canopy with bechamel sauce.
  8. Add half a glass of grated cheddar cheese on them and bake in a preheated 200 diploma oven for 25 minutes.
  9. Serve scorching proper after it comes out of the oven. Share together with your family members.