Fascinating Sup

Sup Recipes

Sup dessert, generally known as supangle, is extraordinarily sensible and a life saver for chocolate dessert lovers. Earlier than I start, I want to remind you that pudding and supangle usually are not the identical factor. Within the unique recipe of supangle, small cake particles are positioned on the backside of the cups. As well as, after it’s ready, it’s whisked with chilly water to realize consistency. We’ve got roughly understood the distinction between pudding.

Elements for Sup Recipe
  • 3 Cups of Milk
  • 1 Piece Egg Yolk
  • 1.5 Tablespoons of Flour
  • 1.5 Tablespoons of Cocoa
  • 3 Tablespoons of sugar
  • 1 Tablespoon of Butter
  • 50 Grams Darkish Chocolate
  • 1/2 Cup of Chilly Water
Easy methods to Make Sup Recipe?
  1. Take 3 cups of milk in a saucepan.
  2. Then add half a glass of chilly water and whisk it with a mixer.
  3. Then take it to the range and cook dinner, stirring always, till it thickens.
  4. After it thickens and thickens, let’s add the darkish chocolate that we reduce into small items.
  5. Let’s combine it for five minutes with the assistance of a hand whisk or mixer, let it cool.
  6. Then add half a glass of chilly water to the water and whisk it with a mixer.
  7. Pour the juice into the containers we are going to serve and let it sit within the fridge for a minimum of 2 hours.
  8. You’ll be able to beautify your rested dessert as you would like. Get pleasure from your meal!